Sailors, Stories, and Spectacular Food

Waterfront entrance at dusk

Main dining hall with exposed brick

Glass-enclosed open kitchen

Captain's deck mezzanine level

Bar with ship part fixtures

Maritime design details
The Danube has stories to tell. For centuries, it's carried dreams and cargo, lovers and sailors, connecting hearts across nations. When the owners of Hajókovács (The Ship Forge) asked me to design their restaurant, I knew we weren't just creating a dining space. We were building a bridge between past and present, between water and land, between hunger and satisfaction.
The building had history – an old ship repair workshop with bones of steel and memories of iron. "Don't make it too fancy," the owner, a former ship captain, warned. "The river doesn't like pretense."
So we didn't pretend. We celebrated. Original brick walls stayed exposed, their weathered surface telling tales of storms weathered and ships saved. Industrial fixtures became sculptural elements. The massive sliding doors that once welcomed broken vessels now frame views of the flowing Danube.
The design challenge? Creating intimacy in a vast space without losing the grandeur. We built levels – literally. A mezzanine overlooks the main dining area, creating a captain's deck of sorts. Below, booth seating carved out of reclaimed ship wood offers cozy harbors for intimate dinners.
But the star of the show is the open kitchen. Encased in glass like a ship's bridge, it puts the culinary journey on display. Diners watch chefs navigate the evening rush like captains charting courses through rough seas. The energy is palpable, infectious.
Lighting was crucial. By day, massive windows flood the space with river-reflected light. By night, custom fixtures made from repurposed ship parts cast a warm, amber glow – like lanterns guiding sailors home.
The color palette drew from the Danube itself. Deep blues and greens, the gray of river stones, the warm browns of aged wood. Accents of brass and copper nod to maritime tradition without descending into nautical cliché.
Opening night, I stood at the bar watching the space come alive. Laughter bounced off the brick walls. Glasses clinked like ship bells. The captain-turned-owner appeared at my elbow. "You know what you've done?" he asked. I waited. "You've built a ship that doesn't need to sail. The journey happens right here."
As compliments go, I've never received better.
Every night feels like a voyage. Our guests don't just dine – they embark on an adventure.
— Captain János Kovács, Owner
Főbb Jellemzők
Open Kitchen Theater
Glass-walled kitchen puts culinary artistry on display
Multi-Level Dining
Mezzanine and main floor create varied dining experiences
Reclaimed Materials
Ship wood and parts given new life throughout the space
River Views
Massive windows frame the ever-changing Danube